Carlos Hidalgo, its manager, said to the Provincial Broadcasting Station web site that the prognosis of commercialization of the food until December contemplates reaching another half million liters.

With approximately 500 associates, a part of them favored by the delivery in free usufruct of state areas since 2008, "Niceto Pérez" works to recover the extraction of over two million liters for the pasteurizer plants or cheesemakers of the company Lácteos Camagüey.

Hidalgo said that a line of important work is to increase the sowing of pastures of quality and the genetic improvement of the bovine herd, apart from preparing the new producers in the cattle chore.

This CCS is the stage of a project of international collaboration of cattle adaptation to the climate change, by means of which have been benefited with indispensable resources to increase the contribution of milk and meat.
In Camagüey, entities that traditionally exceed the million liters of milk sold to the state are the Basic Units of Cooperative Production ¨Patria o Muerte¨ and ¨La Paz¨.

Translated by BA in English Language, Manuel Barrera Téllez

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